Glenglassaugh Evolution

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The second release of Glenglassaugh distilled, matured and bottled after the distillery reopened in 2008. The whisky is matured in Ex-Tennessee Whiskey Barrels and bottled at 50%. 

Distiller's Tasting Note

Nose: A luscious syrupy combination of sweet barley, delicate pineapple and waves of soft buttery vanilla. Deeper oak spices and caramelised pear develop and warm the nose.

Palate: Robust, white peppery oak floods through crisp green apple and freshly cracked barley. A gentle salted caramel emerges alongside hints of ripe banana and fruit salad syrup.

Finish: A vibrant combination of classic oak spices and delicate soft fruits surrounded by fragrant waves of vanilla pod.

 

 

ml