Tullibardine 1966

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Tasting Note Adapted From Jim Murray: Nose: toffee apple concentrate, Demerara, treacle a layer of cooked apple and traces of oak; Palate: big silky oloroso sherry with soft spices, treacle cake, manuka honey and a tinge of copper; Finish: long and bitter, rounded out by soft honey and rich grape." " No matter how you look at it this is astonishing whisky!" Jim Murray's Whisky Bible 2009 ml