1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
Matured in the traditional style in American bourbon barrels, this whisky is then 'finished' in Dark Rum barrels, sourced from the Caribbean island of Jamaica. During this second period of maturation the whisky derives many interesting characteristics specific to the Dark Rum barrel. Nose: toffee, spices, cinnamon & sultana w/ a backbone of rum. Palate: toffee, cinnamon, apricots & chocolate. Finish: rum & sultanas dominate the finish.
700 ml