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1257 Kensington Road NW
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This independent bottling is from Douglas Laing & Co., Est. 1950. This whisky was matured 14 years in a first fill sherry butt, and was bottled at 50%; 691 bottles produced. Nose: very malty, loads of fruit, Christmas cake, fresh baking. Palate: the sherry notes dominate, rounded, smooth, more Christmas cake and a touch of nutmeg. Finish: long, slighlt spicy, sweet barley.
ml