Hillside Un-oaked Pinot Gris

$26.99

A super-delicious sipper that goes with all kinds of cuisine! Here's what Vancouver wine writer Anthony Gismondi has to say about it: "Is this a complicated wine? No, but it gets full marks for being delicious. Hillside has made the long journey to terroir-based wines grown only on the Naramata bench and this one comes from around the village. Fresh and juicy, with slivers of orange that accentuate the citrus washed orchard fruit. It has a just a hint of colour a la Provençal which would tempt me to sell this as a pinot gris rosé, a category I’m sure BCers can get behind. Think grilled chicken, mussels, clams, cracked crab. Drink all summer while it lasts."

2017 ml

OUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!

Add To Cart