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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$43.99
The name Dog Point dates from the earliest European settlement of Marlborough and the introduction of sheep to the district. These were days of few fences, of boundary riders and boundary keeping dogs. This Sauvignon is bright and zingy with an expressive style offering the perfect marriage between fruit and acidity. Best enjoyed now and ideal with shelled fish, especially oysters. The brilliant flare of lemon, lime, mineral and pear flavors keeps dancing as the finish rolls on and on. An expressive and extremely well balanced style. Drink now.
750ml ml
$36.54
Margaret River is one of the world's best producers of Semillon and the blend with Sauvignon Blanc is magical. The nose displays aromas of leafy, grassy Sauvignon Blanc, mixed with more generous notes of fig and honey from the Semillon. Underneath all this primary grape aroma is a distinct apricot note, which the winery puts down to just a touch of noble rot in the fruit, as well as some complexity from Semillon’s lanolin character. The palate is medium bodied and the fresh fruit emphasis is highlighted by crisp acidity and a soft finish. If you adore well-made white wine, this is for you!
Moss wood is a family-owned wine company and one of the pioneers for the Margaret River region. Their original plantings date back to 1969 with their first wines being made in 1973. Since then, Margaret River has definitely made a name for itself as a well-recognized region in Australia with the wine's popularity consistently increasing.
$22.99
A beautiful example of New Zealand Sauvignon Blanc, from a very fine producer! "Map Maker Sauvignon Blanc is a perfect example of classic Marlborough Sauvignon Blanc. Intensely aromatic with lifted passionfruit, fresh cut grass and citrus grapefruit on the nose. In the mouth exotic flavours such as guave, black currents and elderflower. It has a creamy/limey texture with a lingering mineral finish. Bone dry, crisp and clean with excellent balance and texture," according to the winery team.
$41.99
Always one of Marlborough's top Sauvignon Blancs, made by former Cloudy Bay winemaker Kevin Judd. It has gentle tropical and citrus aromas and flavours, and the complex layers mean that each sip reveals a little more. A very stylish wine. Score - 92. (Christelle Guibert, decanter.com)
$23.99
