1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$19.99
From the Brewery,
"Jasmine, Lychee , Crisp
This beer is the fifth in our Conservation Brew series, a project developed as part of our longstanding collaboration with the Wilder Institute. This year, our focus is on the Mountain Bongo, a rare, forest-dwelling antelope found only in isolated, high-altitude forests in Kenya. The Wilder Institute’s program aims not only to stabilize and grow the Bongo population in the Ragati-Chehe forests, but also to conserve the mountain ecosystems they call home. This project involves time, trust, and a deep rooted care for protecting animals and the planet we share.
Protecting wild places. A portion of every can goes toward protecting wildlife and the habitats they depend on."
4.50% Abv
4x473 mlFrom the Brewery,
"It’s crisp, crushable, but still unique. The hop character is obvious, but not bitter, showcasing some gentle tropical fruit and a smooth spicy floral note. Overall, the beer will be light on the pallet but full of nuance.
Hops: Australian Ella, Topaz.
Malt: Red Shed Biscuit, Carafoam"