Newsletter
Sign up for our newsletter for information on our latest products and promotions.
Sign up for our newsletter for information on our latest products and promotions.
Please confirm that you are of legal age
to purchase alcohol in your region.
You currently have an active checkout session
open already, would you like to clear it?
1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$43.99
Therianthropy is the mythical process of shapeshifting, which is another way to view turning nature into wine. Therianthropy Wines is a small collaborative garagiste project launched in Creemore Hills in Niagara, Ontario, in late 2019, with David Eiberg as winemaker. The group of wine industry veterans source grapes from sustainable, organically farmed vineyards across Ontario for an adventurous set of low-intervention wines. All the ferments are natural, they don’t employ fining or filtration, and there are low to no sulphur additions throughout. They also finish their bottles with recyclable plant-based composite corks, and top with an organic beeswax button.
750 mlThis is a 60/40 skin-contact, co-ferment of Pinot Gris and Riesling orange wine. These vines grow in rich clay soil that allows Therianthropy to use ‘dry-farming’ aka, no watering necessary! All of the delicious, vitamin-rich fruit, with little-to-no intervention. ‘Mouflon’ is rested in concrete with skins and stems for six months producing all the texture and this stunning colour – sewing together a rounded tannin textile of purple shiso leaf, fennel fronds, pithy pomelo juice & a subtle apricot nectar jam.