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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$674.99
This 1998 vintage Imperial was bottled at 42.2% after maturing 27 years in Refill ex-Bourbon Barrels. 91pts Whisky Notes / 89.44pts Whiskybase - Limit 1 Per Customer!
700 ml Low StockProducer Tasting Note
Nose: Wildflowers and citrus like a summer meadow.
Palate: Beeswax, honey and orchard fruits, with richness and delicacy.
$279.99
Kildalton is the name of a parish on Islay, and often associated with the Ardbeg distillery, which is its closest neighbour. Bottled at 42% from Refill Sherry Butts.
Producer Description
"This release is an extraordinary 19yo “Kildalton” Islay blended malt matured in refill bourbon and sherry casks. Take a sip and find yourself on a beachside walk, the salty air blending seamlessly with the aroma of an old wooden row boat nearby. You take a lick of creamy liquorice ice cream, the sweetness perfectly complementing the briny breeze. Each sip gives you rich, peated notes that encapsulate the essence of an Islay autumn day, creating a truly memorable whisky journey."
$284.99
Batch 3 of Living Souls 40 year old Blend was bottled at 44.6% after finishing in ex-Islay Quarter casks.
Producer Description
"This release is batch #3 of our unique 40-year-old blend, laid down to marry in 1998 in refill sherry butts and finished in ex-Islay Quarter casks. A sip carries you down a golden beach in Rio, where the smoky aroma of grilled meats drifts from nearby barbecues. Juicy bursts of mango, pineapple and citrus roll across the palate, layered with soft vanilla and toasted coconut. The gentle smoke adds a savoury edge, grounding the tropical sweetness with a touch of fire and spice. It feels like a slow afternoon in the sun, where every flavour is intense and time seems to pause. "
$3099.99
Bottled as part of Gordon & MacPhail's Recollection Series 3, this 1990 vintage Imperial was bottled after 33 years in a Refill American Hogshead at 57.2%. 92pts Whisky Fun
Producer Description
"Built by Thomas MacKenzie in 1897 – the year of Queen Victoria’s Diamond Jubilee – Imperial Distillery was constructed in the heart of Speyside on a grand scale, the maltings capped by a cast iron crown. Mothballed in 1899, it reopened in 1919, fell silent for another 30 years then opened again, supplying spirit for blended whisky, only to close for the last time in 1998. In 2013, the buildings were demolished and Dalmunach Distillery now stands on the site. Single malt whiskies featuring the Imperial Distillery name are the epitome of rare. Their reputation continues to grow and this forgotten masterpiece was matured in a Gordon & MacPhail cask for more than three decades."
