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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$18.99
From the Prodeucer
This Brown Ale is made with All Alberta Malt, from Red Shed Malting- Alberta’s first craft malthouse and 4th generation family farm! The malts used in Western Boundary are Parkland Pale and Chocolate Malt.
OUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
Chocolate Malt is the Canadian solution for brown ales, porters and stouts. The roasting process adds notes of chocolate and coffee to the malt that comes through nicely when brewed.
Flavour: Coffee, cocoa, dark chocolate
When you drink a pint of this nutty and toasty brew, you’re supporting your local farmers and makers!