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La Torre Rosso Di Montalcino

La Torre Rosso Di Montalcino

$39.99

Think of Rosso di Montalcino as the baby brother to Brunello. Whereas Brunello must be in oak for a minimum of three years, the Rosso spends 18 months in barrel. They are generally ready to drink upon release whereas young Brunello always benefits from time in the cellar. It offers a classic core of sweet black cherry fruit and cassis with smoky undertones, a polished gem of a wine.

92 points, RP



750 ml
Region:Italy > Tuscany
Vintage:2022
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Winery Tasting Note

Nose: Strong notes of ripe fruits of the forest, elegant and spicy 

Palate: Balanced with elegant and soft tannins 

Finish: Persistent with hints of tobacco 

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